The Future of Food
Rating: 7.6 · 2004 · Documentary · USA · 1 ч 28 мин
Description
Before compiling your next grocery list, you might want to watch filmmaker Deborah Koons Garcia's eye-opening documentary, which sheds light on a shadowy relationship between agriculture, big business and government. By examining the effects of biotechnology on the nation's smallest farmers, the film reveals the unappetizing truth about genetically modified foods: You could unknowingly be serving them for dinner.
Information
- Year
- 2004
- Genre
- Documentary
- Country
- USA
- Runtime
- 1 ч 28 мин
- TMDB
- 7.6
- IMDb
- 7.6
Director
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