High on the Hog: How African American Cuisine Transformed America
Rating: 6.7 · 2021 · Documentary · USA · 2 sns
Description
Black food is American food. Chef and writer Stephen Satterfield traces the delicious, moving throughlines from Africa to Texas in this docuseries.
Information
- Year
- 2021
- Genre
- Documentary
- Country
- USA
- Seasons
- 2
- TMDB
- 6.7
- IMDb
- 6.7
Director
Cast
- Stephen Satterfield — Self - Host
- Gabrielle E.W. Carter — Self
- Jessica B. Harris — Self
- Romuald Hazoumè — Self